・An intimate auberge with only six rooms, offering a tranquil stay with some of Hakone’s most stunning panoramic views​. Nestled on a hilltop, it provides a quiet retreat surrounded by nature. ・Renowned for its creative Japanese-French fusion cuisine served with chopsticks in a tatami-floored dining room​. Meals are presented on Arita porcelain, blending Japanese tradition with French culinary art in an extraordinary dining experience. ・Delicate multi-course meals highlighting seasonal Hakone ingredients​. The beautifully presented dishes feature subtle, refined flavors, earning high praise from guests for both taste and presentation. ・Warm, personalized hospitality from the staff ensures a comfortable stay​. With only a handful of guests at a time, service is attentive and heartfelt, making visitors feel truly at home.